Food supplements
Molkosan ® FRUIT
Fermented whey concentrate, with aronia berry and pomegranate juice, calcium and steviol glycosides from stevia
Pomegranate
Punica granatum L.
The pomegranate is a deciduous shrub or small tree with bright red flowers and striking, round fruits. Inside are numerous seeds surrounded by juicy, red- to pink-colored pulp.
Pomegranates are primarily used as food. The arils can be eaten as is or processed into juice, fruit puree, and other food products.
Profile
- German name: Pomegranate
- Botanical name: Punica granatum L.
- Family: Lythraceae
- Plant type: Deciduous shrub or small tree
- Height: Usually about 2 to 5 meters
- Flowering period: Depending on the location, from spring through summer
- Part of the plant used: Fruit
- Flavor: Sweet to tart, sometimes slightly astringent
The pomegranate tree produces numerous branched twigs, some of which may have thorns. The glossy, narrow leaves grow opposite each other or in small clusters along the twigs.
The funnel-shaped, usually deep red flowers are particularly striking. Their sturdy calyx remains intact even on the ripe fruit, forming the characteristic crown-like tip.
The spherical fruit has a firm, leathery skin. Inside, it is divided into several compartments by light-colored membranes. These compartments contain numerous seeds with juicy seed coats.
Use at A.Vogel
This plant is included in:
Related health topics:
- Nutrition
- Important Nutrients
- Heart & Circulation
- Vascular Health